La Petit Gateau
Le Petit Gâteau’s irresistible cakes and tarts are made for the cake lover. Created with exquisite Artisan attention to detail and a craft learnt by award winning French pastry chef Pierrick Boyer and his team, every delicacy is a must see and must have.
So whether your appetite is pushing you twoard a Brownie, a Passionfruit Chocolate Gâteau, crunch praline passionfruit custard or a traditional Chocolate mousse, come and be impressed at Le Petit Gateau with the windowed viewing area where you can see these artisan bakers honing their craft.
Le Petit Gateau
458 Little Collins St, Melbourne
Tel: (023) 9944 8893